Lunch Specials are available Monday – Friday from the Courtyard Kitchen.

$17 Members | $19 Visitors 

Spinach Gnudi
Pan fried with confit tomato, spinach, brown butter and sage topped with shaved parmesan and crispy bacon

Breaded Prawn Cutlets
Served with sauteed garlic beans, pea risotto cake and garlic cream sauce

Fried Chicken Karaage
Served with steamed jasmine rice topped with teriyaki sauce, sesame seeds and bonito flakes

Pork Stir Fry
Sliced pork medallions tossed with hokkein noodles, green beans, carrot, shallots, broccoli, capsicum and sweet soy sauce

Steak Sandwich
Grain fed rump served on garlic ciabatta with lettuce, tomato, caramelised onion, cheese, barbeque sauce and aioli served with chips

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Dinner Specials
Available from Monday to Thursday

Monday Shank & Shiraz
- $49 Members | $52 Visitors -

Slow cooked lamb shank served with garlic potato puree, napolitana sauce and topped with gremolata

Tuesday Shared Family Dinner
- $49 Members | $52 Visitors -

Pizza + Pasta + Jug of Soft Drink

Choice of one pasta | Bolognaise, boscaiola or putenesca

Choice of two pizzas | Meat lovers, hawaiian, margarita or supreme

Wednesday Surf & Turf
- $25 Members | $27Visitors -

Ebony black angus steak topped with creamy garlic prawns, crunchy fries and house salad

Thursday Beer & Burger
- $20 Members | $22 Visitors -

Smashed beef patty, bacon, cheese, caramelised onion, lettuce, tomato, aioli, barbeque sauce on a milk bun served with crunchy fries

Kids Eat Free!
With every main meal purchased to the value of $19 for members or $21 for visitors. Cannot be used with any other special offer or on public holidays